;
close(LATEST);
print "@bnr_all\n";
exit;
Banquet Manager Resume Objective
Resume Samples » Resume Objective » Hotel Manager Resume Objective » Banquet Manager Resume Objective
Job Description:
Here are the main job responsibilities of the banquet manager who is responsible to handle overall banquet events.
- Supervising performance of kitchen, front office and dinning room staff.
- Conducting pre-event preparation meeting with hotel staff.
- Scheduling and distributing job responsibility to banquet staff.
- Implementing best practices in banquet event preparations.
- Ensuring banquet event ideas are efficient and clean.
#!/usr/bin/perl
use CGI::Carp qw(fatalsToBrowser);
print "Content-type: text/html\n\n";
open(LATEST, "aroj_mid.txt");
@bnr_all = ;
close(LATEST);
print "@bnr_all\n";
exit;
- Coordinating banquet event within assigned financial budgets.
- Monitoring all preparations in order to event run without any mistake.
- Calculating the daily service charges and payrolls.
- Supervising proper maintenance of banquet area.
- Communicating and meeting with customer in order to make any changes as per customer's wish.
- Interviewing and hiring experienced and talented staff.
- Performing as a liaison with customer and designer to create brand image for banquet event.
- Handling the complaints and problems of hotel staff and guests.
- Creating and implementing marketing plans.
- Handling preparations of hotel advertisement.
Skills:
Followings are the main skills for the post of banquet manager.
- Excellent organization skills.
- Extremely close attention to details.
- Profound ability to communicate effectively.
- Exceptionally flexible and innovative.
- Ability to work with team.
- Capability to provide excellent customer service.
- Good knowledge of event preparation techniques.
- Outstanding knowledge of various food recipes.
- Effective knowledge of English and Spanish language.
- Superb problem solving ability.
- Ability to deal with sudden changes and tight deadlines.
- Interested and experienced in event planning.
Objective Statement:
These resume objective statements will be helpful for the candidate applying for the banquet manager position.
- Seeking a job interview for a post of banquet manager in profit oriented management. Skilled and experienced banquet manager with exceptional abilities in managing outsized crowds, completing customer's requirements and handling overall hotel.
- Looking for the responsible job of banquet manager where I can make use of leadership ability, communication skills and interpersonal capabilities in order to provide great customer service. I would like to mention that I have done graduation in hotel management from the University of XYZ; my qualification will help me to perform my job well.
- To secure a challenging job position as banquet manager in well reputed hotel where customer service skills will have valuable utilization. I have 5 years of experience in field of hotel as well as knowledge to manage banquet events with full dedication.
- Searching for the full time job of banquet manager in dynamic organization where I can get opportunity to make my career as well as to develop my job experience in field of hotel management.
- I am in search of the position of banquet manager in a graceful, energetic organization where I apply my marketing, advertising and leadership and management ability to achieve high level success for organization. My 7 years of experience and event planning knowledge can surely help me to give my best as a part of your organization.
Above mentioned objective statements will help you to get beat job position of banquet manager in progressive work environment.
#!/usr/bin/perl
use CGI::Carp qw(fatalsToBrowser);
print "Content-type: text/html\n\n";
open(LATEST, "footer_obj.txt");
@bnr_all = ;
close(LATEST);
print "@bnr_all\n";
exit;