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Management Accountant (Restaurant) Resume

One of the fields that requires a management accountant is the hospitality field. It requires a management accountant irrespective of the fact whether the organization is a single restaurant or a chain of restaurants. There are several daily routine tasks and financial transactions that take place in a restaurant. So, it needs someone who could take care of these transactions and maintain their records, which would be helpful in evaluating the profit or loss and planning the budgets accordingly in future. Restaurant accounting depends completely on accurate accounting reports and information. A restaurant needs effective management accounting in order to maximize its financial performance. It becomes difficult to manage the accounts if an organization has more than one restaurant and this is where the need for a restaurant management accountant arises.


Resume Example

Daniel E. Martin
3208 Koontz Lane
Sylmar, CA 91342
Phone: 733-544-8519
Email Id: daniel9937@example.com


Objective:

Looking for the position of a Restaurant Management Accountant in an esteemed organization.

Skills:

  • Proficient in the English Language, both written and verbal
  • Excellent at accountancy and bookkeeping
  • Highly skilled to keep and maintain the records
  • Possesses excellent knowledge of balance sheet, journal and ledger
  • Excellent organizing and management skills
  • Possesses excellent interpersonal skills
  • Possesses good analytical skills
  • Good at working with computers and accounting related computer software

Work Experience:

Company: Line-touch Incorporations
Designation: Restaurant Management Accountant
Duration: September 2011 to till date

Responsibilities:

  • Keep track of the daily transactions of different restaurants in the particular area that has been assigned
  • Responsible for entering data correctly in the balance sheet, ledger, and journal
  • Responsible to prepare annual budgets and monthly forecasts
  • Perform the analysis regularly whether the company is running in profit or loss
  • Developing strategic plans for operating the department
  • Responsible to develop several analytical tools to facilitate variance analysis
  • Analyzing and summarizing monthly financial reports
  • Assisting the accountants and auditors to prepare monthly reports and perform auditing respectively

Company: Geotaxon Incorporations
Designation: Accountant
Duration: November 2008 to August 2011

Responsibilities:

  • Working on the accounting procedures of one of the restaurants that has been assigned among the organization's chain of restaurants
  • Keep a record of the daily transactions of the restaurant that has been assigned
  • Responsible for monitoring the revenue every month
  • Responsible for correct entry of data in the balance sheet and journal
  • Reporting and sending reports to the restaurant management accountant
  • Handling a team of assistant accountants and coordinating with them while performing the entry of data and conducting other accounting procedures

Qualification:

  • Completed Certification in SAP from Phoenix Institute of SAP Training
  • Completed Master of Finance from University of Phoenix in 2008
  • Completed Bachelor of Commerce from University of Phoenix in 2006

Reference:

Felecia C. Abdullah
(Accountant)

Freecan Incorporations
3227 Hampton Meadows
Haverhill, MA 01830


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