Chef (Executive) Resume

Aspire to have a successful position in the culinary field, as an Executive Chef, where I can utilize my special skills and abilities in upgrading and enhancing the credibility of the organization. Wish to develop my experience in culinary management.

Career Summary:

Qualified and well-trained in handling the basic duties of customer relations and strategic planning; five years of experience in the field of culinary management, and possess improved supply networks. Honored for handling the annual budget and international operations of the hotel industry.

Qualification:

• Diploma in Supply Management and Customer Service from Eastern Kentucky University, Kentucky, KY
• Completed Post Graduation in Hotel Management from University of Kansas, Kansas, KS, in March 2003 - Grade A
• Completed Graduation in Food Science and Culinary Arts from Ashford University, Iowa, IA in 2001 - Grade A
• Completed High School from Beret Community Arts and Science School, in 1998, with Grade A in Arts

• Competent of handling various national and international guests and business clients
• Complete understanding regarding the healthy and safety codes, and associated regulations for food service
• Five years of experience in the field of culinary management
• Possess exceptional communicational and interpersonal skills and abilities
• Capable of performing multiple tasks and additional activities efficiently
• Competent in handling different sections and operations of hotel or restaurant

• Qualified and capable of handling different Microsoft packages like MS-Outlook, MS-Access, MS-Excel, and other MS-Office software packages
• Skilled in handling on line reservations, planning, and booking for special events
• Competent in organizing staff members, and looking after the important food preparation
• Expert and skilled to work on different computer platforms that includes Linux, UNIX, MS DOS, Windows 98/XP and associated Windows software, etc.
• Proficient in varied kinds of foreign languages like Italian, Russian, and German
• Competent in handling private clients, maintaining and training staff members, supervising the operational controls, etc.

Current Employer: Duane Italiano Restaurant (2007 - till date)
Designation: Chef (Executive)

Job responsibilities:

• Responsibly handled the international menus, and looked after the preparation of Italian cuisines
• Assisted the head chefs and other cooks in hiring the best and efficient food service providers and organizers
• Supervised the prepping duties, and assisted in meeting deadlines in the fast-paced surrounding
• Reviewed the invoices and maintained appropriate and updated records for annual budget preparation
• Trained new employees and supervised their services in order to ensure proper functioning and complete safety

Job responsibilities:

• Supervised each and every menu prepared for international events, meetings, conferences, etc.
• Looked after the inventory department and efficiently handled every order made for special occasions
• Assisted the senior managers and executive chef in preparing, designing, and executing of marketing and promotional materials
• Trained new staff members in order to provide best quality service to the domestic and international clients or guests
• Efficiently planned, handled, and carried out pre-seasonal orientation and training modules for staff members

• Honored for handling and performing multiple tasks in a fast-paced surrounding
• Rewarded for maintaining proper and systematic records on special dietary needs or requirements for special guests
• Time-honored awards for efficiently maintaining the customer service area
• Rewarded for skillfully handling and negotiating with the Italian vendors, maintaining the customer service, etc., at workplace in Duane Italiano Restaurant
• Awarded with 'Best Chef' award for efficiently handling the catering services, looking after the cuisines prepared, etc., at workplace in Bastion Bar & Restaurant

Willing to relocate anywhere in New York and New Jersey

Declaration:

I hereby declare that the above-mentioned information is correct and true as per my knowledge.

(Signature)

Julie T. Rodriguez

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